Singapore Silent Heroes -
Winner of Outstanding Adult Category 2022
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Latest Stories
Here in our news section, you’ll find stories and the latest updates about how our work is helping to improve society. The attention these articles draw is one of the best resources we have for recruiting the public to our cause. Take a look at our featured pieces below and let us know what you think about our efforts.
July & August 2024
FRSK with Ms. Poh Li San
Sembawang West MP - Ms. Poh Li San has been working with FRSK since 2020 and this partnership in Food Rescue prompted Ms. Poh to interview Derek in preparation of her presentation of the Good Samaritan Food Donation Bill.
Channel News Asia
Singapore after Work Ep 8
March 20, 2022
Business entrepreneur Derek Ong started Food Rescue Sengkang, which sees him rescuing unsold food from wholesale markets, food centres and bakeries and distributing them to the residents. On a typical Saturday, Derek and his volunteers can rescue up to 30 tonnes of vegetables and fruits, feeding thousands of people across the island.
The Beauty Of Ugly Food - The Sunday Times
December 6, 2020
A couple’s mission to feed the masses with reclaimed feasts - Beautiful News
October 23, 2019
https://www.beautifulnews.com/couples-mission-feed-masses-reclaimed-feasts
Kid-Friendly Dino Bento - From Waste To Wonder Episode 2
December 6, 2020
In this episode of #FromWasteToWonder, Little Miss Bento takes up the challenge of creating a fun and nutritious bento for children using rescued vegetables, together with mother-of-two Jessica Tham. Watch on to find out if they were successful in their final taste test! Food sponsored by FRSK
疫情期间领取免费食品人数 增两至三倍
November 17, 2020
Channel 8 News
Wira Kita (Ep 1): Wira Pada Masa Pandemik
October 19, 2020
The episode is out. Catch Sarimah, our unsung hero, on Suria tonight or watch it over MeWatch on the link below.
News
May 29, 2020
Couple In Sengkang ‘Rescues’ Leftover Food From Wholesalers So They Can Feed The Needy- MS News
December 7, 2020
The beauty of ugly food _ The Straits Times
Fruit and vegetables top the list of food waste in Singapore, making up almost half of that generated by the commercial and industrial sectors that handle fish, other seafood and fruit and vegetables. In this third instalment of a six-part series on food waste, The Sunday Times, in partnership with DBS Bank, gets to the root of the issue. Judith Tan and Vanessa Liu join volunteers as they swoop in to stem the problem and give the produce a second lease of life, even as the food industry pushes towards zero food waste
May 29, 2020
This Kind Couple Run An Organization That “Rescues” Leftover Food And Donate It To The Needy _World of Buzz
May 29, 2020
S'pore couple rescues food from being thrown away, donates them to community & migrant workers - Mothership
June 19, 2020
We were rescuing food to reduce food waste and the volume was way too much for us to consume at home, and we decided to share the rescue with (our) neighbours.
It was just a very simple thought that we could help the neighbours save some money on grocery bills and put the food to good use. Being in a new estate, we know that there are a lot of sandwich class here that falls through the cracks, and we decided that we could come in and help them in our little ways to help them save money.