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FRSK Cooks

Public·214 Magical Chef
Diane Chang
Powerful legs
Volunteers

Imitation coq au vin, with thanks to FRSK for: mushrooms, onion, carrot, garlic


 vinni
The Tommys
JH

Cooking with Cornflakes - Part 2


Used cornflakes as one of the ingredients for meatloaf!


Referenced this recipe, but halved the recipe as I was only cooking for 2 persons:

https://www.tasteofhome.com/recipes/favorite-meat-loaf-cups/


Verdict: Hmm...it tastes a bit like corned beef! 😋


Janet Lee
Kok Tong Toh

Cooking with Cornflakes - Part 1


Bored of eating just cornflakes for breakfast? Can use them to make crunchy hot dogs. 😆


Used this recipe as reference, but I used chicken sausages instead:

https://www.allrecipes.com/recipe/159003/easy-crunchy-hot-dogs/

Janet Lee
 vinni
Nur Diyanah
Patricia Lee
Attendance
Volunteers

👩🏻‍🍳

Rescued capsicum🫑and spring onion🌱and ginger stir-fry with pork belly🥓🍚🥢

Janet Lee
The Tommys
Patricia Lee
Patricia Lee
Attendance
Volunteers

👩🏻‍🍳Simple stir-fry rescued baby kailan🥬with oyster🦪sauce and garlic.


Janet Lee
The Tommys
isabel zheng
Patricia Lee
Diane Chang
Powerful legs
Volunteers

Spinach in superior stock. With thanks to FRSK for: spinach, garlic

Patricia Lee
The Tommys
Jennifer Tan
ksfagnes
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